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Sustainability and Healthy Eating: A Path to the Future with Concessus and Memmert

At Concessus, in partnership with Memmert, we are committed to supporting innovative solutions that promote sustainability and health. Today, more than ever, it is crucial to adopt technologies that respect the environment and improve the quality of life. One such collaboration is with MEATOSYS, a visionary start-up that, with Memmert’s support, is transforming the future of meat production.

The MEATOSYS Project

MEATOSYS is a biotechnology start-up that has developed a revolutionary approach to cultivated meat production using stem cells harvested from umbilical cords, without harming animals. This innovative method allows for the production of healthy and nutritious meat while respecting animal welfare and promoting environmental sustainability. Through this process, MEATOSYS offers farmers the opportunity to use local biological resources to produce meat, making agriculture more efficient and sustainable.

Technological Support from Memmert

As the official distributor of Memmert, Concessus is proud to provide top-quality temperature control solutions and climate chambers, essential for the development of projects like MEATOSYS. Memmert, a world leader in the manufacture of climate chambers and temperature control equipment, plays a fundamental role in MEATOSYS’s success by supplying customized technology that ensures the ideal conditions for cell cultivation.

The team of specialists at Memmert, through their “m360” department, worked closely with MEATOSYS to create high-performance temperature control devices designed to meet the specific needs of this innovative project. These state-of-the-art prototypes are currently in use, providing MEATOSYS with the precision and reliability necessary for cultivating meat from stem cells.

Benefits for Sustainability and Agriculture

The technology developed by MEATOSYS, together with Memmert’s systems, brings enormous benefits for sustainability:

  • Significant reduction in resources: Meat production can be maintained with just one-eighth of the traditional livestock, promoting animal welfare and efficiency.
  • Local and sustainable production: Meat is produced directly on farms using renewable energy sources such as solar, wind, and biogas, reducing the carbon footprint.
  • Cost-effective and efficient: Decentralized and local production requires less capital and has a much lower environmental impact compared to conventional methods.
  • Animal welfare: 85% fewer animals are needed, meaning the remaining animals have better living conditions and more space to thrive.

Concessus: Promoting Innovation Alongside Memmert

At Concessus, we believe in the power of innovation to transform industries and improve the world we live in. The collaboration with Memmert and MEATOSYS is a perfect example of how we can support solutions that respect the environment while maintaining high standards of quality and efficiency.

By bringing Memmert’s temperature control technologies to the Portuguese market, we are facilitating the development of projects that will have a positive impact on the future of food and agriculture. Together, with MEATOSYS and Memmert, we are paving the way for a more sustainable future, where technology and nature work in harmony.

Concessus promotes sustainability and innovation in every solution we offer.